The tap list
Built like cocktails.
Never distilled.
Every Novel cocktail starts from a clean fermented base, blended with real fruit and botanicals to full cocktail strength — 15.9% ABV, poured on draft.
On draft · No. 01
Mango Margarita
Ripe mango up front. Bright lime through the middle. A slow, smoky warmth that builds on the finish.
Strength
15.9% ABV — full cocktail strength
Base
Fermented · never distilled
Serve
Tajín-style rim, dehydrated lime wheel
Pairs with
Tacos al pastor, wood-fired pizza, anything off the grill
Format
Sixtel keg · ~123 pours
On draft · No. 02
Blackberry Mule
Dark blackberry depth. Fiery fresh ginger. A sharp squeeze of lime to cut through.
Strength
15.9% ABV — full cocktail strength
Base
Fermented · never distilled
Serve
Tall over ice, mint sprig and skewered blackberries
Pairs with
Burgers, Korean BBQ, salty bar snacks
Format
Sixtel keg · ~123 pours
On draft · No. 03
Passion Fruit Spritz
Tart passion fruit. A whisper of bitter underneath. Lifted with fine, persistent bubbles.
Strength
15.9% ABV — full cocktail strength
Base
Fermented · never distilled
Serve
Large-format wine glass, orange half-moon
Pairs with
Oysters, ceviche, patio afternoons
Format
Sixtel keg · ~123 pours